This is definitely a must do place for seafood boil. The food was excellent! it was my first experience of the Creole cuisine and I enjoyed it thoroughly. You can build your seafood boil in 3 simple steps - 1. choose your seafood type (priced by the pound) 2. Choose your sauce (our server recommended Trifecta (Kajun + lemon+ garlic) and it was simply delicious. 3. Chose your spice level - anything 3 and above is order at your risk. We did our craw fish with Trifecta sauce at spice level 3 & the snow crab at level 4. Though delicious, 3 was definitely spicy and I can handle spicy food - so for those who can not handle heat, stick to spice levels 1 & 2. Their service was good too. We were seated immediately and since this was our first time there, our server walked us through their menu and gave us good recommendations. We enjoyed our meal and the whole experience. We will surely go back for more of that delicious sea food.