Ate here the other night for the first time and will not be the last. The pizza was awesome! It was not burnt; It's a coal fired oven! if you know anything about coal fired ovens, you'd now the difference. The service was great. The crust was thin but hearty and the Eggplant Marino was the best I've ever had. The eggplant was sliced so thin and tender. The menu is short, but the pizza was fabulous!