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| - I'm sure some of you will yell at me, but I've been in AZ for 13 years and only made my first trip to Kincaid's this past week with my co workers for a team lunch.
Me = not a big high end restaurant person. It's food. If you make it in a hut and it's amazing, I'm a fan. If you are super high end and it sucks, I'm gonna laugh cause I think it's ironic.
The atmosphere at Kincaid's at mid day is power lunch. It's extravagant, but somewhat simple.
Trying to eat vegetarian at Kincaid's is a chore. Other than soup and a salad there were no meat free options that I could find on their menu. But, it is a steak/chop/seafood place, so not unexpected. I settled for a half order of mac & cheese and a bowl of tomato basil soup. Yes I know what you are thinking, mac & cheese is pretty vegetarian, but not here, because it had bacon in it. And it wasn't your mom's Kraft mac and cheese either. It had 3 or 4 different kinds of cheese in it. It was pretty incredibly yummy for mac & cheese. The soup was absa-yum-alicious! It's a creamy tomato, seasoned with basil, topped with a couple of croutons and a sprinkling of cheese. Whoever put tomato, basil and cheese together should be honored!
I enjoyed iced tea with my lunch. Ya can't really mess up iced tea.
What did my lunch cost ... $16, not including tip. Way more than I wanna spend for lunch but it's a once in while thing so it's all good.
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