I just had Piccadilly for the first time today at The CLE Flea. It was stoned words wonderful.
I got a salted caramel frozen yogurt. They put it in a mixer. Added some liquid nitrogen. And turned a liquid mix into a creamy froyo. The texture was phenomenal. Thick and firm, but still smooth and creamy.
After lunch my husband decided he wanted to try it. He got coffee flavored. So fantastic! They brewed local coffee (Nathan's) the night before, so the flavor was deep and strong. And the chocolate chips on top were the perfect finishing touch.
So I am an official fan. I already have plans on visiting the actual store front. Can't wait!