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  • I'm a huge fan of Chopped and was looking forward to this restaurant. I loved the crispy artichoke...really superb. The cavatelli pasta had virtually no sauce with it and was very salty. However, Mr. Conant would have been CHOPPED for the veal parmesan!! It looked beautiful the way the chop was butterflied. However, it was heavily breaded and had virtually no seasoning....I'm surprised he lets this happen. Would have loved to see how the other judges would have rated it.
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