Irish beef stew, shepherd pie, sausage rolls, and the bread pudding were all excellent and worth the price. Everyone in the group was very happy with their selection. It was lunchtime on NYE - there were plenty of people there to put up decorations for this evening, but they only had one person there working as a server (not sure how many were working the kitchen). It took quite a while for us to get our food, and even then, only two of the four of us got food at first, and then it took a while for the other two to receive their food. A drink that was ordered early on in the meal wasn't brought out until after the check had been paid. I believe our server was doing the best she could with the other tables she had but it is unfortunate that they weren't properly staffed to make it a 5 star experience for our first time dining at The Dubliner.