Currently the best buffet in Vegas. All the standards (peeled shrimp, Alaskan king crab legs, etc) with the addition of traditional Chinese, Italian, BBQ and so much more.
The best items imho are the seafood specialty items (mini clam bakes, puff pastries filled with seafood, etc.)
The price is a bit high and it does get crowded. As a New Yorker I use the trick to go at 3 or 4 when the lines aren't long.