Having moved from Vancouver where pho restaurants are cheap, delicious and plentiful, this place was a severe disappointment. The first spring roll we were served was frozen in the middle. I recognized them from my Costco grocery excursions - $8.99 for a bag of 20. Served with some wilted veggie slivers and somehow bland sweet chilli sauce. My pho - a dish I'd been looking forward to all day - had four buoyant carrot cubes, green pepper and other STIR FRY food items. The kicker? No vermicelli. Nope, this guy was served was spaghetti's Asian cousin. Anyone familiar with the usual spread at pho restaurants? Basil, sprouts and sauces were nowhere to be found. Service was fine. It seems as though they spent a bit too much money decorating and unfortunately the food suffered.