rev:text
| - One of the best prepared food vendors at the CFM and definitely among the better Mexican choices in town.
I've enjoyed their tamales, tacos (the pibil is fantastic), and I think even once a chile relleno. The only item that I wouldn't eat again was the torta sandwich (a little too heavy with too much bread). The thing, however, that keeps me coming back again, and again, and again is the Huevos Chorizo.
This plate of spicy, creamy, crunchy, eggy goodness will set you back about $10, and it is worth every last penny. It starts with a heaping helping of chiliques: crispy fried tortilla chips topped with tomatillo salsa, crema, and queso fresco. They then add to that a scoop of mildly spiced refried black beans, and cover the whole shebang with an egg/Mexican chorizo scramble. I like to finish it with some ranchero salsa, avocado salsa, some cilantro, and maybe a little more tomatillo sauce.
Grab a cup of horchata if they have it; if not, a tamarind Jarritos or fresh squeezed orange juice from Margarita's next door.
Finish it all off with a great coffee from Fratello/Analog.
Sigh.
Smile.
|