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  • I checked this place out last night during happy hour. I started off with a Bang Bang. A jalapeno stuffed with some lobster. It was actually pretty decent. The jalapeno was undercooked but it didnt really ruin the dish. I moved on to a pesto grilled cheese sandwich. This was actually pretty good as well. The cheese was really the star of the whole sandwich. After the grilled cheese I ordered some Italiano sliders. I ordered them medium rare but they got to the table and they were more on the medium side. I did enjoy them none the less. I did notice that a few whiskeys they had on their bar were not listed in their menu. I went to the bartender to ask how much they were but he was a bit too interested in talking to some pretty girls sitting at the bar so I just waited till he was done with the short conversation he was having. When I inquired about their whiskey of the month my waitress informed me it was a scotch from northern Scotland. While not wrong I felt like if you are going to work at a whiskey bar you should at the least know the regions of Scotland and what region certain scotches come from especially if its your whiskey of the month. I ended up having some beer that was on special during happy hour as the prices for their whiskey are a bit high for what you get in return compared to almost any bar Ive been to in Las Vegas yet. After the beer I had a couple "whiskey mules". These were actually pretty nice. I would definitely order them again. All in all it was an alright experience. They do have some decent happy hour specials but the prices on their whiskey are just a bit too high for my tastes.
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