The service is good, the food is not bad. The last time I came here I had the chicken/artichoke dish which was great, this time I had the lasagna bolognese, way too much fennel - it was like having lemon seeds throughout the lasagna, they were "popping" as I chewed. My salad was also more white than green. When I think of a salad, I think of a green salad. (Personal choice of liking leafy greens, not the iceberg stems only). Others' salads looked better than mine though so maybe it was flukey. Algis - the best waiter - thanks!