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  • Dont waste your time and money. From the reconstructed chees3 sauce which had the consistency of cheesy sand. To the weiners in a Blanket for my guest in the uncooked filo dough it was horrendously nasty. A shame. Good concept, poor execution. I have spent many years in the kitchen to know that this can be fixed. Its all up to the owners to make the decision. Enough said. You will not see any of our money again.
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