My wife and I had a decent experience at this organic friendly restaurant in the heart of downtown Madison by the capitol. I had the duck confit which was good but not great. My wife had the salmon dish which was ok but overcooked. I like the idea of using local products but now wowed by the restaurant. We sat in their private room which was essentially an extension of the main restaurant. We did a half bottle of wine of which they have a good selection. Signature cocktails were also good. Service was good as well.