What a few weeks can bring...
I went here again for their $11 lunch special which is their Chicken Teriyaki and rice with a small boil. One noticeable change from before was the boil is part of the plate rather than a separate packet. This makes a significant improvement overall when it comes to space.
In my previous review, I had commented that going to their 2-seater tables and getting the lunch special is a bad idea because of the space the boil and plate would take up. But now that it is in one plate it should be doable now. (We got a big table so I can't fully qualify but I can use my imagination).
I had requested no crayfish this time so I wasn't affected by it. And I had the Captain's Boil sauce this time rather than garlic and it had a little more "bite" but no "heat" sort of like little pinches on the tongue. Interesting, I like both this and garlic sauce I had before. They're different enough so I can't really choose which one I like more.
The service was way better than before, I didn't have to ask for water this time around. So overall they had addressed my concerns from my previous review so 5/5 right now.
It's still a bit slow for a quick lunch though, we were here for a little over an hour, but that's moot.