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  • Brand new pizza place! They opened this Monday right above Atti, a Korean restaurant. Pizzeria Bros now has two locations in town, the other one being in Old Montreal. My brother and I went there yesterday for dinner. We're curious about any pizza place because there's a serious lack of good, greasy and dirt cheap pizza downtown, but Pizzeria Bros does not answer that need. Nevertheless, they do serve very good pies! It's like Pizzeria No. 900 or Moleskine, only faster, 2-3 bucks cheaper, with shiny red microwave-like ovens and a build-you-own-pizza counter. The guy at the counter was super amicable and informative. We picked "La BROS", one of their signature pizzas -- and it was ready in a flash! The dough was prepared, the sauce was layed on, cheese was added, into the oven it went and out came a picture perfect pizza. Fresh toppings were then added in front of our eyes: arugula, cherry tomatoes and parmesan shavings. I think they only have one pizza size, which is designed to feed one person: its about 12 inches in diameter, which is a decent meal. The pizza was nice and thin, and althought the dough was not as tasty as that of fancier restaurant, the whole thing was very good. With more than 10$ per meal, it is still a bit steep for the student population, but I'm sure there's plenty of business people downtown that will love this new lunch option. Speaking of options, they have an impressive array of toppings, ranging from anchovies, sundried tomatoes and pancetta --- to Nutella and mascarpone! Pizzeria Bros is only accessible through the building entrance right now, but they are planning on building a street entrance. Exciting changes to come!
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