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| - This Korean Barbeque restaurant looks professional with commercial exhaust fans above all tables, however, the fans are off at all time during cooking. I needed to ask 3-4 times before the fan was turned on, then for only 5 mins, it was off. Our hair, clothes, purses, everything smelled like food when home. Although this restaurant is grand opening, the tile floors are gross, actually their grouts are dirty, also the bathroom is dated (acquired from a previous business?) The good part is the food and service. All You Can Eat means I can order as many times as I am pleased, but limited to one item per person per round. That worked out fine as long as the waiter placed another order right after the meat was placed on the grill. Since the portion was not large each round, I needed to order around 6-8 rounds before started feeling full. Meats were not marinated long enough like typical Korean restaurants, therefore more meat taste than seasoning taste. Side dishes, condiments, lettuce, seasoned green onion shreds, and water are included. There is a party room for large group, too. Would come again, but afraid to bring visiting friends or family due to dirty floors and after smell.
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