Great brisket and Texas toast, and I'm a Texan, but the portions seemed small for a BBQ "plate" that's $12.50. The turkey had great smoked flavor, but was dry. The onion rings and white slaw were good. The service was fine. We went for lunch on a Friday. They have a nice side patio. The parking is definitely limited and tricky to get to from I-77. I thought turning right at the light and going in from Tryon St would be best, but it's a one-way parking lot going the other way. It looked like they had another lot if you drive past it on West Blvd and turn in. Overall, a good experience, but I still prefer Midwood Smokehouse.