Writing a review for a revolving sushi place with a large menu can be hard, since I don't personally think that I've developed the sophisticated palate to differentiate just-okay fish from supreme fish. With that being said, I'll just list a few menu items I really liked and thought was a great value to get at the place. Deducting a star because the rice was dry and a little on the tough side.
1. Uni, really sweet and fresh. Unlike a lot of AYCE places with salty sea water tasting/fishy uni;
2. Premium Yellowtail nigiri: the fish was just so buttery!
3. Salmon belly: same reason as #2.
4. The yuzu dessert cake: two pieces of perfect bite sized cake to end a meal
We also ordered some large plates (tuna tartare, something of yellowtail, scallops, etc.) They were just okay. They have ramen as well. With $2.5/small plate, I can see it being a good place for a quick lunch and a quick stop to satisfy some sushi cravings.
I'd definitely want to go back and try more things.