I'm so happy I gave this Thai Noodle House another try because it has now become my favorite take-out!
A sore throat brought me in yearning for something warm and comforting to sooth it.
I ordered the sliced beef Thai noodle soup bowl with wide noodles and the hubby ordered the mixed beef with ramen noodles.
I would advise the sliced beef if you're ordering this dish. The mixed beef has some mushroom looking cuts that resemble liver so for me the sliced beef was the winner.
I got it to-go. However, if you stay in and dine. Check your good table manners at the door and forget everything your momma taught you because this delicious slurpable broth with loads of flavor, crunchy fresh bamboo shoots and bok choy nesting on top will leave you slurping and licking your bowl dry while begging for more. That is if you can finish it-because the serving is PLENTY for TWO.
My secret: Add some lime to the broth it will add and enhance the flavor.
Go get your noodle soup now!