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  • How to begin... impressive upon arrival, but then we were escorted to a private, dark, dated, unfinished corner with flimsy tables and uncomfortable chairs. We were quickly greeted by our eager server Noah, he tended to us quite quickly. He recommended the NY strip which we both ordered. (pic posted). The steak did not disappoint the combination of mushrooms and sunchokes in their sauce was perfect. The steak was expertly cooked. We were inspired to get dessert to go... More to come!!
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