My wife and I tried this gem last night because we had a Groupon. It's a cozy, classy little joint. We were greeted by the owner within seconds and seated shortly after. Our waitress greeted us warmly and mentioned some recommendations on the menu. There didn't seem to much of an established wine list. She rattled off some house varietals, but nothing specific. We asked her for a bottle of white and she returned with an Italian Chardonnay which ended up being delicious and well priced. We were started off with some tasty ciabatta bread with olive oil and a dollop of the best olive tapenade I've ever had. Dinner comes with a fresh spinach and romaine salad that was vibrant and refreshing.
The menu is mostly Italian staples, with a few unique dishes. As a pescetarian I'd like to see another fresh fish and a few more vegetarian items, but the eggplant parmesan I had and seafood pasta my wife had were both excellent. The portions were big, but not overwhelming. We were too stuffed to try dessert.
Bottom line:
The atmosphere is sleek, but warm.
The owner seems humble and engaged in his restaurant.
Our server made us feel like we were regulars.
The food is simple and well executed.
A new favorite. Looking forward to bringing friends and family here.