Obviously you're there for the food. The ribeye was cooked to perfection. I know that the better the restaurant, the more I lean towards "medium" vs "medium rare". Everything else including the dessert was fantastic. The only drawback is the atmosphere. Tables are really close to each other and it's loud in there. Would not consider this place if you are after a romantic, quiet setting. But for the food, you cannot go wrong! PS It's not easy to find. Make sure you get directions if you don't know where it is. And ask hotel staff. Lots of vendors are there and don't really know.