Their happy hour goes until 10pm! A friend recommended this place so I met her after work. We sat at the bar where the service was very attentive and the staff was friendly. My friend and I shared everything which gave us the opportunity to try different things. I always order calamari and carpaccio if it's on the menu so I can compare to other restaurants. Tomaso's calamari was really good and not too heavy (even though it's fried). The carpaccio was good as well but wasn't a fan of all the hazelnuts. Mastros still has the best carpaccio. Next we enjoyed the veal meatballs that just melted in our mouth. Last...was the carbonara. Another menu item I order to compare to other restaurants. This wasn't on the menu but the kitchen was nice enough to make it for us. It was different than some others I've tried (still doesn't beat Rosemarys in NYC) but was very tasty. I liked their spin on the pasta which was similar to gnocchi instead of the traditional spaghetti.