Three years later and I'm still happy. I should be going here more! I honestly don't know who is voting it as a top ranking sushi place though.It's extremely Americanized sushi, and I love the beautifully simple and traditional Japanese sushi. The roll they are famous for is called the Baconator for heavens sake.
Now, I went on a Wednesday and got the two course lobster dinner. I figured WHY NOT! I deserve some lobster. They really didn't skimp either, which I thought they might since it is only $25!! Paired with how well everything was prepared, it's totally worth it I even found some shell in mine, which sounds bad but it tells me it's REAL and FRESH!
p.s. The patio is great.