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  • Do not come here. My friends tried to make a reservation for this place at least a week in advance since we were going to be a big group of 20 people. The restaurant said they didn't take reservations even though both times I've been there before it was completely empty, so I don't see why they wouldn't. This later turned out to be a problem because the kitchen was completely unprepared to serve this many of us. Not to mention we went there with the intention of eating AYCE skewers. And I guess at some point in the last month they changed their menu from AYCE to a la carte. Of course they failed to mention this to my friends who tried to make a reservation. After a bit or arguing the waitress begrudgingly brought out the AYCE order forms and handed us some wooden trays, one for each table. I did not know what they were for, but the bottoms of the trays were really oily/sticky (gross!). Then we learned that all the skewers she was going to bring us were going to be placed on the trays. During previous visits, skewers were placed on different small plates, like how regular dishes would be served. Plus this waitress literally had the worst attitude. She would ask us to pass skewers down to the end of the table when she could have just walked to the other side and delivered them herself...is that not her job? The amount of food she brought out from the kitchen was abysmal considering it was supposed to be AYCE. It ended up being more like a tasting menu because she would only bring out enough food for each person to have one skewer or share a skewer. Even though we ordered 20 skewers of lamb, it took them 2.5 hours to serve each person their first lamb skewer. And everyone only got one. Everyone got one skewer of chicken, one skewer of fish tofu, etc. We suspect that whoever was in the kitchen just started defrosting all the food when we started ordering, and was frying everything in oil instead of grilling it. Because it doesn't take 1.5 hours to cook enoki mushrooms... I also found hair on the skewered food. Twice. Save yourself the time and money and hassle and eat somewhere else.
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