We came here for dinner on a Wednesday night, without a reservation but we were seated promptly. All of the staff was friendly and greeted us warmly. Our server Mackenna was very attentive and sweet. The food was cooked perfectly and the flavors were robust and delicious. We had mushroom ravioli, petit filet (cooked perfectly), truffle mashed potatoes, asparagus, and amazing lava chocolate dessert. We will definitely be back!