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  • My first pizza night in college and Jet's was one of two places reccomended by my roomate, the other being Papa Del's for deep dish. We went with the former, as deep dish for me is a once-in-a-blue-moon occasion. We picked up a large thick crust pepperoni and a thin crust of cheese. Both pizzas were lacking sauce, and in my opinon were just OK. I would not order the thin crust again, it was far too thin and had hardly any sauce on it, meh.... The thick crust has potential, though. Nice almost fluffy consistency and good flavor, but you can still kind of tell that it was cheap pizza, almost along the lines of Pizza Hut/Domino's, which I actually do enjoy once in a while. It's hard to please hardcore pizza traditionalists from Chicago who frequent Aurelio's, Palermo's, etc. However, for the price of Jet's you really can't beat it and I'm sure I'll be ordering again next time I need some budget pizza.
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