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  • Stopped in to DiBella's with wife, mom, and son yesterday for a quick Valentine's Day lunch. I ordered a medium Philly Cheesesteak, my son got a turkey and cheese, my mom ordered a Godfather, and my wife ordered a Buffalo chicken sandwich. We paid, grabbed our chips and drinks, and then sat down with our numbers so the waitresses could see them. They build your sammich and then hunt around the restaurant looking for your number. When they see your number they give you the sammich and you can begin your indulgence. DiBella's subs are larger than most sub shops because they give you almost twice the bread as other sub shops. I'm really not a fan of all the bread, but it is fresh baked and very tasty. I ordered my cheesesteak on 'everthing' bread, which had a great taste. The quality of the steak used on the sandwich was very good. I tasted the meat by itself and it had a good texture and a great taste. The rest of the sandwich was delicious. I loved it. It was almost too big to eat at one sitting. The large sandwiches - don't even go there and less you want to share one amongst two or three people. I tasted my wife's Buffalo chicken and it was also delicious. My mom gave me a bite of her Godfather and that was really tasty too. My son's small turkey sub was too much for him to polish off, but he made every attempt. Excellent subs!
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