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  • Parking in Lawrenceville is nearly impossible except on Sundays when it is free! I pulled in to a small lot near this place and when I went to register the car I noted the free parking. So I walked in, the place is small but packed with people but I managed to find a table. The menu is on a chalkboard above the counter, you place your order and they bring it out to you. Since today was Sunday brunch I saw that the special was a plate of bacon or ham with fried eggs, kale salad, and toast for $11.00. I saw one of them and thought too much fat on the bacon or it was burnt on another order so I decided to opt for something else. I asked the counter manager his recommendation since this was my first time here. He said that I would enjoy the "squash toast". It is toast topped with caramelized onions and kale. I also ordered the yogurt and granola parfait to go with it. For a drink he recommended the lavender lemonade. So I went with that. Most everything else here is ala carte but I got away with $16.00 for my selections. I paid for my breakfast and sat down. At each table they have tap water in a closed bottle. I received my meal fairly quick and the same man who took my order helped me out. I noticed that although I loved the toast it was a bit hard to cut with a knife. He took it back and had it cut for me. I asked him what type of bread they use for their toast. I was told they use sourdough bread from 5 points which is some bakery over on Wilkins Ave in Squirrel Hill. The food was very good and I got to chat with a couple at the next table. He was having a fried doughnut with a creme filling before the main course. He said that he often comes here for lunch and recommends I try the fried chicken sandwich. Sounds like a plan to me! I noticed that they have take out and by the time I was finished this place was packed with people waiting for tables. My advice would be to get here early since this must be a popular place. When I left I took note of other businesses I thought interesting so it will definitely mean a return trip. Eat like a vandal! The food is ravenously good!
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