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  • So I first saw the sign for this place (interestingly enough, in Koreatown) and was grateful that it's not yet another Japanese restaurant in this area. Then I saw an eager girl giving out take-out menus that advertised Opening Special 20% off. I walked past this location and saw a young girl making Chinese dumplings in the front window. I figured I'd give it a shot. I've been there 4 times now since they opened in the past month. The first time, I was greeted by a sweaty, frazzled waitress (there were only 4 occupied tables), one girl was making dumplings in the window, one cook was in the kitchen, a woman was coming upstairs (from where other rooms, prep, probably) and the bathrooms are situated) with bowls of rice. Every time I'm here, there's a frantic server yelling downstairs to someone to bring something up. I'd really like it if there were napkin dispensers on the tables. I'm a messy eater and get tired of asking for more each time. The bathroom is located down a long set of stairs, round a corner, past a prep room..the bathroom is sorely in need of an update/upgrade. The stall on the left (when you come in) doesn't close properly, it flew open twice after I had tried securing it both times, there is no garbage bin for paper towels outside of the two stalls - the paint is a horrible, leftover, 90s peach. It makes me question the cleanliness of the kitchen when I see a bathroom in this kind of condition. So back upstairs, my pan fried (get these if you want crispy!) shrimp dumplings arrived. They arrive in one connected circle (12 dumplings for pan fried) and you break the crispy dough to eat each dumpling separately. Hot and tasty! I always convince myself that I'll only eat half and get the rest to go. Hasn't happened yet. Second visit I ordered the pan fried seafood dumplings, they were good. As well the pork and chive. Also, every table was full and there was only ONE waitress for the entire restaurant. I waitressed for years and that's not cool. Staff get overworked and frazzled and customers get frustrated and don't come back. Yesterday's order of pork and chive were a bit more greasy than other times, but that's my only complaint about the food. Maybe next time I'll try the steamed dumplings. But only half an order. : 0 )
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