Reading Yelper's friends review, I was like I must try it! Great to know a French restaurant is 10mns away from home and away from the strip.
Location is great near Patrick and Fort Apache.
We decided to sit at the booth. Place is nice, charming. Waiters were pleasant. From our table I had a great panoramic of the restaurant and spacious patio. The bar well loaded and has a nice seating area.
It was our first time here so I called a friend to join for the happy hour 3pm to 6pm daily including weekend.
We ordered
- escargots de bourgogne persillés
- seared Foie Gras
- plateau de charcuterie
- salade lyonnaise with duck leg confit (in France the salade is with warm potato)
- onion soup
- soufflé half chocolate, half grand marnier
Escargot were ok, I added some salt to make it more tasty. I didn't taste the parsley butter at all :/
Charcuterie platter was well presented. Portion were too small. They could add some fresh grape fruits. Not sure if portion is smaller during Happy hour (saw other yelpers pics) the Pate was 1/4 of the one pictured on most pics posted :(
Seared foie gras was excellent ($24) and the salade lyonnaise as well. Salad dressing was delicious.
If you just want an onion soup for dinner, you might have to order 2... the portion is an appetizer portion.
The Souffle was good but little disappointed. I couldn't taste the good french chocolate at all. CPK chocolate soufflé is even tastier
My experience was mitigé (half/half). Super happy to have a nice french close by.
The staff was nice and on top of it.
We booked a table at 5:30pm to enjoy the happy hour. It would be nice to make a last call on happy hours.
I just noticed they did not apply the happy hours on 2 items :/ not cool!