No restaurant is perfect, but they definitely come close. Everyone who visits me from out of state always demands I take them here. They've grown over the years and managed the growth well. They've added more items to the menu, for example. The food is always consistent. They have some really cute waitresses, but they are not as adept or as quick as you would hope for. Either way, I've been to this place easily 50 times. You see such a mix of people at this restaurant. Europeans, middle easterns, 'Mericans, Asians, etc. It's like Spring Valley's best kept secret got let out out of the bag.