Service and atmosphere are great. Decor is modern and minimalistic. Menu includes some different dishes not found in other more traditional Japanese restaurants. Plating is artsy and creative. It's the type of restaurant in which the servers present each small-sized dish followed with an extensive description and fancy hand gesturing. Flavour for most of our dishes for the most part were ok to good. The calamari appetizer 3/5, tuna tartare appetizer 3/5, salmon oshi sushi 4/5, various traditional maki rolls and nigiri sushi 4/5, various sashimi selections 5/5 - their fish is very fresh. Didn't have dessert. Prices are on the higher side and in my opinion, not worth it. I've been to better high-end Japanese restaurants for what you pay like Yasu. Left the restaurant hungry; came home and ate a bagel. Overall, I would rate this restaurant 3.5/5. Good to visit at least once, but wouldn't go back with all the great Japanese restaurant options in Toronto.