About: http://data.yelp.com/Review/id/5Pxmg2pTf2KmTCRWBjcfNg

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About: http://data.yelp.com/Review/id/5Pxmg2pTf2KmTCRWBjcfNg Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2016-11-06 00:00:00 (xsd:dateTime)
itemReviewed	Yunnan Steamed Fish Pot
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	2 (xsd:int)
rev:text	I came with a friend on Saturday at 6:30 pm and there were six tables of two until us. We were told it would take twenty minutes so we walked around the different plazas checking out menus, wasn't bad at all :) But when we went back these two scary loud customers kind of took over two tables and made this other pair sit at a separate table...The place is pretty small with maybe ten steam pots? All the waitresses spoke mandarin mostly and although being cantonese i understood their mandarin more than their english. They all tried super hard though and were very funny and friendly! Now onto the food! The sea bass is 26 dollars per pound but they told everyone that their smallest was 2.5 pounds, so it was like $75 for a fish. Honestly, i dont think i would do it again because its way too expensive for what you get. The fish was fresh but not worth $75. The original broth was very creamy, light and fragrant. We were definitely not full after the fish. We had a lot of typical hot pot items like meat filled fish balls (very well seasoned and juicy), beef tripe (tender but not soft), udon (thick and chewy) and chinese baby cabbage (perfect to soak up the broth)! These items were all fairly inexpensive. We also got a sweet and sour radish cold side dish for 2 dollars! Such a good portion. We also made our own sauce mix at the back table! No cross contamination no peanut allergy! Only reason its three stars is because of the very high price. I would expect to spend at most $30 per person for what we got to be honest. Indeed delicious though!
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Laura

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