I have no idea why everyone's so crazy about this place. I was craving sushi and happened to spot the sign while driving down Bell so I dropped in for takeout. Prices were average for sushi. The restaurant looked nice, but while I stood in a corner waiting for my food, I noticed the area I was standing in had a very sticky floor. Not very pleasant.
I got a lunch special with chef's selection of nigiri and a spicy tuna roll. I got home and opened the container to see my spicy tuna roll smothered with sauce. I was kinda grossed out, but it turns out the sauce was necessary because the roll itself was the blandest I've ever hard.
The nigiri were also terribly bland. It was a chore to eat them, which is really sad considering I love sushi. One of the nigiri pieces had fish on it that tasted extremely earthy, like dirt. Ugh!