The place showed a lot of promise for a good bagel spot. I got a half dozen and a couple of challah rolls. I would certainly go back for the challah -- delicious. They have a variety of baked goods which appeared to be delicious.
In terms of being a good bagel place -- they were more like rolls with holes. If marketed as a roll, I would not have a problem with them -- quite tasty... in fact, I ate two on the way home just straight up [they're also not particularly large]. A bagel is supposed to have a hard exterior with a super chewy interior that, if you so chose, you could ball it up to a mass so dense that if you threw it at your sibling it would prompt at least a complaint to mom or dad. [I promise this never happened during my New Jersey upbringing.] Bagels at this place had neither a particularly resilient exterior, nor a chewy interior. They were too much like a roll. As I said, they are delicious baked goods, but they're not bagels in my opinion or experience.
...and so we soldier on in search of great bagel places in Toronto.