Best steakhouse in town! I'm a huge fan of ribeye and prime rib so this last time we ordered the 33 oz chef's center cut which is some of both and it was by far the best steak I've had there! That is compared with the bone in filet and ribeye which are also great cuts. Finished off with the butter cake as usual. Never disappointed with the food or service and it is always number 1 on the list when it comes to special occasions.