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  • Actually, a little surprised at the food, given that it is an airport restaurant. Also, they started serving lunch at 10am, which was good for me since I had already taken an early morning flight to get to Phoenix and had my share of breakfast. Had two tacos with ground beef on corn tortillas. Could have had a little more more pico de gallo or salsa or something, but they were stuffed enough to fall out and I had to scoop up with my fork. The iced tea was brewed and also good. The tacos and the beverage was $14.48 before gratuity. Had both tables and shared high toppers.
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