Actually, a little surprised at the food, given that it is an airport restaurant. Also, they started serving lunch at 10am, which was good for me since I had already taken an early morning flight to get to Phoenix and had my share of breakfast.
Had two tacos with ground beef on corn tortillas. Could have had a little more more pico de gallo or salsa or something, but they were stuffed enough to fall out and I had to scoop up with my fork.
The iced tea was brewed and also good.
The tacos and the beverage was $14.48 before gratuity.
Had both tables and shared high toppers.