We had the spinach, mushroom, tomato and ricotta pie, which looked like the only meatless pie they had that day (it was our last day in Montreal, and we were cramming our morning fulfilling our munchies on all kinds of fatty goods, so, we decided to go light. I would've loved to try the curry meat pie though). It is pretty good; I like it with ketchup on top, but they have other condiments on the side for you before you sit down in one of their high chairs (there are only a couple tables). It's cute how they are like a mini emporium of authentic Australian foods.