A nice sirloin steak (NY cut according to the waiter) would not be so thick and not be chewy either. Dry aged steak? They just aren't supposed to be chewy. The side dishes were mediocre. The bread on the other hand was nice because of the large selection they offer. The raisin wheat bread was the best.
It didn't help that it was late and we were very hungry.
Again, steak is not supposed to be chewy. One would expect much more for the price.