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  • Went here for dins tonight with a rather large group so I had a chance to sample a wide variety of dishes. All in all I was satisfied. The best dishes were the ones I would least expect - the sweet and sour chicken and the black bean chicken were both very tasty, but my favourite was the Shanghai noodles (who knew?). I also tried my regular stand by, Singapore rice noodles, but those lacked flavour. We ordered one of the special dishes - a deep fried lobster which in my opinion was a big meh. Our server looked constantly frazzled and it took forever for someone to come take away our empty plates, but beyond that, it wasn't too hard to get someone to attend to us earlier on in the meal when stomachs were rumbling and timing really counts. I would deffo go again.
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