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  • Loved this restaurant! I eat wfpb and there were so many options it was difficult to choose. I ended up with 1/2 pasta (rigatoni with butternut squash, no bacon) and 1/2 salad (wild chop salad, no feta). I'm not totally sure how compliant the rigatoni was (could've had milk in the sauce) but it was all so completely yummy that I went home and started looking for similar recipes on Pinterest. The meat eaters in my group raved about the food too. Excellent choice!
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