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  • Le Petit Dejeuner is one of those quaint little Toronto brunch institutions that I wish I loved, but just don't. It's taken a number of tries over the years to finally get through their doors and actually be sat down, so maybe my one and only experience had been overly anticipated. A more likely explanation though, would just be that in the many times that I've gone elsewhere for brunch instead, I usually had much better. To start, the freshly squeezed orange and apple juices were very good. This obviously doesn't happen to everyone, but my eggs benjamin (with smoked salmon) featured a hair in the hollandaise. I spotted it after my first bite and the very apologetic server was surprised, but happy to replace my meal. Unfortunately, this took longer than my brunch date did to finish his very conservatively portioned eggs and waffles, so it was kind of a bummer that we had to watch each other eat in turn. I was glad to know that my meal must have been recooked though after all that time. The side of "apple slaw" that came along with the benedict turned out to be a disappointing and unevenly julienned pile of apple sitting atop of mixed greens and drizzled with dressing and nothing like the colourful and flavourful marinated coleslaw featuring apples that the name had conjured up in my spoiled imagination. I also thought the service was nice although hurried. I wasn't expecting a free meal, but it should be noted that there were no comps or discounts after the unappetizing curl was found on my plate, just a promise that it hadn't happened to anyone else' dishes. Between that comment and my brunch date's assertion that he never sends contaminated dishes back, I was almost made to feel that I was making a fuss. Although the food wasn't half bad and I liked the decor quite a lot, I'd be hard pressed to come back again. There are plenty of much better brunch spots out there and with people still lining up at the door at 2pm, there is little reason for the less than perfect food and service recovery to improve.
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