Freaking delicious. We got it to go, which took the same amount of time as dredging through the circus-freak of a line in the restaurant. Literally, the line and layout of the restaurant is ridiculous. It feels like 2 restaurants in one, with just a million things going on at once, with food being passed around on trays to sample, being delivered to tables, a line to stand in that wraps around the bar and the hostess stand, loud patrons, even louder staff. The bar felt like a sanctuary. The food was delicious. The bar even had these tiny have sized cocktaiol drinks just for sipping, perfect for those of us getting behind the wheel. I would love to return when it's not too busy, I don't think I'll return if it is ever that packed again.