My husband and I took some clients to dinner here who were from Costa Rica. I chose this place feeling it may be quintessential Arizona, and it didn't disappoint. All 6 of the men ordered the rib eye steaks and each chose a different side since the steaks were a la carte. The sides were all served family style and were very decent portions for sharing. I ordered the carnitas with tortillas and it melted in my mouth! The tortillas were very good as well.
They have a minimal menu, which was OK because what they did offer was delicious. My husband who is a steak connoisseur , said it was one of the best steaks he has ever had.
The wine list was lacking, but was decent. The happy hour prices are very good and I think the hubby and I will go back for happy hour appetizers and drinks for sure. (the guava mojito was yummy!)
All told for seven of us with multiple alcoholic drinks, hefty meals and desserts, we got out for $600 with the tip, so not too bad. It was an excellent choice to capture Arizona and impressed our clients the way we were hoping to. The food was good, the ambiance nice but not stuffy, and the service was top notch.