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| - The nice thing about Casey's is the fact that they have a separate gluten free menu and a dedicated gluten free fryer.
Unfortunately that's about where it ends. The food is expensive. I'm talking $7.99 for sweet potato fries, very pricey steaks, pasta, you name it. I don't mind paying more for good food, but this is your typical bar and grill type dishes, and a bill for two shouldn't total $70 at the end of the night with no drinks and subpar food.
I ordered the gfree pad thai on one occasion - It was fairly flavourless, but I chalked it up to a bar and grill not knowing how to make good asian food. We tried again and I ordered a steak. I ordered it medium rare, but it came rare so I had to send it back for some more time on the grill. The sides (veggies, which I usually love) tasted kind of funky and the salad that I requested oil and vinegar for ... Well, I was given canola oil and white vinegar. I'm not saying I was looking for truffle oil or anything, but some balsamic and olive oil should be a staple in any restaurant, no?
It's safe to say that despite the gfree menu (which is almost always a win for me!), we will not be back.
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