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  • I have now been to Bohmer 3 times and each time was equally fabulous. The service was excellent and it was so nice to be remembered and welcomed back each time I went by the various wait staff and management. It is a very cool industrial space with amazing chandeliers. While they could cram people in, they most certainly don't allowing for a lot of space between the tables. The vibe is very cool, the patrons a mix of wealthy older people and young, trendy and attractive groups. Some notable dishes: the foie gras, the beet salad, the chicken, the veal cheek. I could live without the pickerel. Reasonable wine list. I'm already excited to go back.
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