Took my Aussie friend here for dinner last night, with lowish expectations.
Pros:
--the kangaroo steak and barramundi were both prepared well
--Nice wine selection and our server gave us a great recommendation on a bottle
--Surprisingly good music playing (Radiohead, etc.)
Cons:
--Really, really uncomfortable seating.
--The cheese plate is uninspired--the offerings are pretty pedestrian (not even a goat cheese), and the prosciutto was cut in thick slabs. Eww. Also, the nuts on the plate were just silly--the paper-thin almond slices were hard to even pick up and the small, cinnamon covered nuts didn't complement the cheese or the meat. I've seen better cheese plates at Fry's deli department.
--I had to point out that our check had been calculated incorrectly (overcharged).
Now that we've satisfied our curiosity about this restaurant, I can't see driving all the way out to Gilbert again to dine here. If it was just up the street, I could see stopping in to have a glass or two of wine, but then we'd go someplace else after for better food and more comfortable seating.