About: http://data.yelp.com/Review/id/565DDvppOKrh0TsmYjqxPg     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • Initially quite skeptical, and fearing another notch on the link of trendy family owned restaurants that disappoint, I found this to be the best meal I have had in a long time. Environment was very pleasing, with bright colors, easy to navigate, and appropriate noise level. Listening to "looking out my back door" by ccr was a plus one. Onto the main course: I had the prickly pear chicken sandwich with a side of green chili Mac and cheese. Sammich: I will stop short of calling this the best sandwich ever created, but will say it is the sandwich that has everything you have ever needed. The chicken is slightly opaque and vibrantly pink in color (poached? Baked?) with a subtle sweet and sour flavor and a unique tang I can only think to be the flavor of prickly pear. This, coupled with a slightly spicy yet creamy green chili spread was the perfect balance of sweet, sour, heat, and salty. Topped with well shredded lettuce that was enough to play on cold and hot (and not too much that the sandwich imploded on it self like a collapsing star), made this sandwich second to none. *quick note in the baguette, hands down the best I have had. Most French baguettes used for sandwich are hard and crusty for an overbearing amount of flaky texture that it just feels like biting into a giangtic non sugary piece of captain crunch that destroys the roof of your mouth. This, however, is incredibly soft in the middle and lends itself well to the filling. With a crunchy and cheery crust that makes it incredible. Mac and cheese: I am typically a purist for Mac and cheese and don't like any additional inherited (from the school of thought of "stopped putting tomatoes, broccoli, or chicken on Mac and cheese, it isn't meant to be healthy"). This however was perfectly cooked pasta, lightly dressed in a spicy green chili cheese sauce. Could eat this forever. As far as price, it isn't that expensive. We walked out for 20 on a Friday night. Yelpers that don't have cash, don't go out. This place is well worth twice the price.
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (252 GB total memory, 136 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2026 OpenLink Software