Went for Christmas Eve with family and was extremely disappointed. The place was so loud we could not talk. Our first waiter took our order for appetizers and then had someone else deliver them. Those were tasty-the okra and the sampler platter. Ordered a few of their fancy cocktails but they were all almost undrinkable because of the heavy pour of bitters. Finally the waiter came back and said someone else would be taking our table because he was too busy elsewhere. This new guy finally took our dinner orders after we had finished the apps and sat for about 20 minutes. We ordered chicken and dumplings, gumbo, steak and pork loin. The steak was the only meal that was really good. The pork loin was tough, the gumbo was mediocre, and the chicken and dumplings was almost inedible with heavily smoked and mushy chicken, a ton of half cooked carrots, and chunks of already baked biscuit that had been added to the gravy as dumplings. Dumb lungs are NOT baked biscuits smothered in gravy. Overall a very disappointing experience and definitely not worth the $200+ charges. I can't recommend anything but if you do end up there, stick to the appetizers. The meals suck.